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Food Bars & Carving Stations
Includes "Real Look" dinnerware & napkins
Sandwich Bar $31.99 |
King's Feast $38.99 |
Heavy Hors d'oeuvres $42.99 |
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Far more than just a sandwich bar. Your guest can choose from a bounty of fresh breads, fruits, dips, chips and a bounty of salads & cured meats. Our bounty of carved meats make this our most refreshing food bar
Potato Bar $19.99
Our famous 12 topping Mashed Potato keeps your guests mobile & is always a big hit the gluten free attendees
Proteins Options (pick two) Pulled Pork, Pork Roast, Brown Gravy Meatballs, Grilled Chicken, Diced Ham, Tex Mex Chili, Smoked Sausage Bites, Spicy Taco Meat Standard Ingredients Sliced Jalapeno, Shredded Cheddar, Crumbled Cotija, Whipped Butter, Oven Baked Bacon, Chopped Chives, Chopped Onion, Sweet Corn, Grilled Broccoli, Chopped Tomatoes Sweet Potato Bar for dessert or appetizer?
Served with sweet potatoes, brown sugar, shredded cheese, marshmallows, maple syrup, chocolate chips, cinnamon, butter & pecan pieces
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We build our King's Feast around three entrée selections, two standard sides, two premium sides, two speciality sides and our King's Salad to ensure your guests will feast like royalty
Pasta Bar $29.99
Two Italian entree selections, two pasta selections, two standard sides to go with our Old World marinara, creamy alfredo, garlic toast & your choice of salad. Our sauces are served on the side for personal preference options
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A bounty of hors 'd'oeuvres, appetizers, breads, cold & warm dips, a variety of tea sandwiches, fresh fruits, vegetables, skewers, antipasto and more! The ultimate hors d'oeuvres presentation that is sure to impress
ADD A CARVING STATION
Includes all Gourmet Catering options with carving station plus one Specialty & one premium side selection
Roasted Pork Tenderloin $34.99
Marinated in our own special blend of herbs & spices. Roasted to perfection & served with a tangy whiskey glaze New York Strip Loin $64.99
Juicy & flavorful garlic-herb New York Strip roast Prime Rib $68.99
Slow roasted in a medley of herbs & generously hand cut. Served with a natural ajus or horseradish sauce |
